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Fruit Coffeecake - Nutrition Facts and detailed Analysis
64

Fruit Coffeecake

Coffeecake, Fruit has a average-calorie, high-carb, average-fat and average-protein content.

The food contains 51.5g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is low.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Coffeecake, Fruit has been given a composite ranking of 64, and in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat29%
 Calories from Carbs65%

Why this is good for you

  • Very low in Cholesterol

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietAVERAGE
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A140 IU2.8%Mid 40%Average
Retinol0 mcg
Retinol Activity Equivalent7 mcg
Vitamin C0.8 mg1.3%Mid 40%Average
Thiamin0.04 mg2.5%Bottom 30%Low
Riboflavin0.19 mg11.2%Mid 40%Average
Niacin2.6 mg12.9%Mid 40%Average
Vitamin B60.04 mg1.9%Bottom 30%Low
Folate47 mcg11.7%Top 30%High
Food Folate19 mcg
Folic Acid28 mcg
Dietary Folate Equivalents67 mcg
Vitamin B120.02 mcg0.33%Mid 40%Average
Pantothenic Acid0.66 mg6.6%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium45 mg4.5%Mid 40%Average
Iron2.4 mg13.5%Top 30%High
Magnesium17 mg4.3%Mid 40%Average
Phosphorus118 mg11.8%Mid 40%Average
Potassium90 mg2.6%Bottom 30%Low
Sodium385 mg16%Mid 40%Average
Zinc0.65 mg4.3%Mid 40%Average
Copper0.03 mg1.5%Bottom 30%Low
Manganese0.24 mg12%Mid 40%Average
Selenium16.5 mcg23.6%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate51.5 g17.2%Top 30%High
Dietary Fiber2.5 g10%Top 30%High
Sugars0 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.2 g10.4%Mid 40%Average
Tryptophan58 mg
Threonine165 mg
Isoleucine207 mg
Leucine364 mg
Lysine187 mg
Methionine94 mg
Cystine98 mg
Phenylalanine249 mg
Tyrosine153 mg
Valine238 mg
Arginine253 mg
Histidine112 mg
Alanine226 mg
Aspartic Acid328.1 mg
Glutamic Acid1435 mg
Glycine274 mg
Proline516 mg
Serine261 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.2 g15.7%Mid 40%Average
Saturated Fat2.5 g12.5%Mid 40%Average
Monounsaturated Fat5.6 g
Polyunsaturated Fat1.5 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids80 mg
Total Omega 6 Fatty Acids1390.1 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water31.7 g
Ash1.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 311 Calories from Fat 90

% Daily Value *

Total Fat 10.2 g 15.7%

Saturated Fat 2.5 g 12.5%

Trans Fat 0 g

Cholesterol 7 mg 2.3%

Sodium 385 mg 16%

Total Carbohydrates 51.5 g 17.2%

Dietary Fiber 2.5 g10%

Sugars 0 g

Protein 5.2 g 10.4%

Vitamin A 2.8% Vitamin C 1.3%

Calcium 4.5% Iron 13.5%

*Based on a 2000 Calorie diet

Embed Table:

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